Easiest Way to Make Ultimate Cinnamon Crescent Cheesecake
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, How to Prepare Award-winning Cinnamon Crescent Cheesecake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cinnamon Crescent Cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Crescent Cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Cinnamon Crescent Cheesecake using 6 ingredients and 9 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Cinnamon Crescent Cheesecake:
- 2 can crescent rolls
- 1 1/2 cup sugar
- 1 stick butter (softened)
- 16 oz cream cheese (softened)
- 1 tbsp vanilla
- 1 tbsp cinnamon
Steps to make Cinnamon Crescent Cheesecake
- Preheat oven to 365.
- Spray 9x13 pan with cooking spray.
- Lay one roll of crescent flat on bottom of pan.
- Mix cream cheese, 3/4 cup sugar, and vanilla.
- When creamy, spread over crescent.
- Lay second roll on top.
- Melt butter. Add 3/4 cup of sugar and cinnamon.
- Pour over top and bake for 20-25 mins.
- Enjoy warm or cold.
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So that's going to wrap this up for this exceptional food Steps to Make Award-winning Cinnamon Crescent Cheesecake. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!