Easiest Way to Make Quick Blondie's Mom's Lemon Glaze For Cheesecake
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Favorite Blondie's Mom's Lemon Glaze For Cheesecake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Blondie's Mom's Lemon Glaze For Cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blondie's Mom's Lemon Glaze For Cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Blondie's Mom's Lemon Glaze For Cheesecake using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Blondie's Mom's Lemon Glaze For Cheesecake:
- 1 tbsp butter
- 1 large egg
- 1 tbsp lemon juice
- 1/3 cup sugar
Instructions to make Blondie's Mom's Lemon Glaze For Cheesecake
- Melt the butter in the top of a double boiler.
- Stir in the sugar, egg, and lemon juice quickly, then cook until the mixture is thick, about 10 minutes.
- Cool.
- Then spread the glaze over cooled cheesecake.
- Chill before serving.
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