Recipe of Perfect Baked Mac and Cheese

Baked Mac and Cheese

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Ultimate Baked Mac and Cheese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked Mac and Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Mac and Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Mac and Cheese is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Mac and Cheese estimated approx 50 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can have Baked Mac and Cheese using 12 ingredients and 14 steps. Here is how you can achieve that.

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BAKED MAC 'And' CHEESE

Macaroni cooked with various cheese are called "mac 'and' cheese " in United States. This simple, easy yet delicious dish is prepared on stove top and also in oven for a baked version.
Macaroni is cooked in cheese sauce with basic seasoning and breadcrumbs. You can even add vegetables. But simple mac 'and' cheese is more popular.
So here is creamy, cheesy and delicious pasta with light topping of breadcrumbs, which add nice crunch to the dish.

Ingredients and spices that need to be Get to make Baked Mac and Cheese:

  1. 1 cup macaroni (elbow pasta)
  2. 3 tbsp butter
  3. 2 tbsp all-purpose flour
  4. 2 cups cold milk
  5. 1 tsp black pepper powder
  6. 1/8 tsp nutmeg powder
  7. 1 tbsp oregano
  8. 1 cup shredded cheese (mix)
  9. to taste Salt
  10. 1/3 cup breadcumbs
  11. 1 tsp butter
  12. 4-5 tbsp shredded cheese (mix)

Steps to make Baked Mac and Cheese

  1. Cook elbow pasta in a large and broad vessel by adding 4-5 cups water, salt, and few drops of oil. Add pasta when water starts to boil and cook till they are al dente. Drain them in colander.
  2. Melt one tsp butter, add breadcurmbs to it and mix well. Keep aside.
  3. Heat the butter in thick bottomed pan on a low flame and simultaneously preheat oven.
  4. Once the butter melts and heatws1 properly add all-purpose flour and saute it till it becomes aromatic and changes to light golden colour. Make sure the flame is slow.
  5. Now pour cold milk little by little with one hand and keep stirring with other hand to avoid lumps.
  6. Stir continuously till the sauce thickens enough so that it coats the back of the spoon well. Turn off the heat. Our Bechamel/ white sauce is ready.
  7. Now place the pan on the work place and add cheese, mix and stir until cheese melt and Incorporated well with hot white sauce.
  8. Further add black pepper powder, nutmeg powder and oregano and mix well. Add salt too.
  9. Now it's time to add cooked macaroni to cheese sauce. Stir and mix well. If you don't want to bake, it's ready to serve.
  10. Now grease the baking tray and transfer this to it and spread evenly.
  11. Top it with prepared breadcrumbs mixture evenly.
  12. Spread the cheese over it.
  13. Bake it in a preheated oven for 15-20 minutes on 200℃.
  14. Serve hot. You can use any cheese of your likes.

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So that is going to wrap it up with this exceptional food Steps to Make Favorite Baked Mac and Cheese. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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