How to Make Ultimate Mac & Cheese Bake
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Mac & Cheese Bake. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Mac & Cheese Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mac & Cheese Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mac & Cheese Bake is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mac & Cheese Bake estimated approx 50 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Mac & Cheese Bake using 10 ingredients and 11 steps. Here is how you can achieve it.
I don't like to make just regular mac & cheese, I want to do something special and this is not your ordinary mac & cheese I promise
Ingredients and spices that need to be Take to make Mac & Cheese Bake:
- 20 slices swiss cheese
- 1 can (10 ounce) corn
- 1 tablespoon pepper
- 1 teaspoon dry mustard
- 1 tablespoon italian seasoning
- 20 crushed up Corn Tortilla Chips
- 1 red bell pepper (diced)
- 4 hot dogs (sliced & diced)
- 1 box (10 ounce) shell pasta
- 2 cups shredded sharp cheddar cheese
Instructions to make Mac & Cheese Bake
- Wash hands
- Get a large pot and fill with water then put on stovetop on low wait until water is bubbling
- When it's bubbling add in shell pasta until cooked
- After the shell pasta is fully cooked stir in shredded sharp cheddar cheese, dry mustard, italian seasoning, and corn tortilla chips
- Get out a large casserolle dish and layer it like a lasagna first layer is the noodles
- The second layer is a diced red bell pepper, corn, and crushed up corn torilla chips crush the tortilla chips with a rolling pin or your hands whatever works
- The third layer is 10 slices swiss cheese
- And repeat the same thing over again with the noodles, the veggies, and the swiss cheese
- Before putting the casserolle in the oven top it off with cooked hot dogs cut very thinly
- Then put in oven at 375 degrees for 20 to 30 minutes for the cheese to melt and the veggies to get nice and warm
- Serve on a plate with jalepeno chicken nuggets or just by itself
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So that is going to wrap it up with this special food Steps to Prepare Quick Mac & Cheese Bake. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!