Recipe of Super Quick Homemade Grand Ma's Mac & Cheese
Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Favorite Grand Ma's Mac & Cheese. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Grand Ma's Mac & Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grand Ma's Mac & Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Grand Ma's Mac & Cheese using 9 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Grand Ma's Mac & Cheese:
- 2 tbsp corn starch or flour
- 1 tsp salt
- 1/2 tsp dry mustard
- 1/4 tsp pepper, prefer white pepper
- 2 1/2 cup milk
- 2 tbsp butter
- 2 cup shredded cheddar cheese, divided
- 8 oz macaroni, cooked
- 1 egg, beaten
Instructions to make Grand Ma's Mac & Cheese
- in a medium saucepan combine first 4 ingredients: stir in milk. add butter stirring constantly, bring to a boil over med - high heat and boil one minute or until slightly thickened. Remove from heat.
- stir in 1 cup cheese and the week beaten egg. Stir until the cheese is melted. Add macaroni. Pour into a well greased 2 quart casserole. Sprinkle with the remaining cheese.
- Bake uncovered in 375°F oven for 25 minutes or until lightly browned.
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So that is going to wrap this up for this special food Recipe of Award-winning Grand Ma's Mac & Cheese. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!