Easiest Way to Prepare Perfect Indian cheese cake
Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Prepare Favorite Indian cheese cake. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Indian cheese cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian cheese cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Indian cheese cake estimated approx 15 mins.
To get started with this recipe, we must prepare a few components. You can cook Indian cheese cake using 4 ingredients and 4 steps. Here is how you can achieve that.
This cake is from orissa, India. It's very yummy. it's another name is chhena podo.
Ingredients and spices that need to be Take to make Indian cheese cake:
- 1/2 kg ricotta cheese
- 3/4 cup powder sugar
- 1/4 cup semolina
- 1 tsp cardamom powder
Instructions to make Indian cheese cake
- Boil milk add vinegar and boil again for a while. cheese will form. drain water.
- Add semolina, sugar, and cardamom powder. mix it well till it become soft. add little water for cake constistancy. keep moist. add some dry fruits.
- Bake it in a pre heated oven at 200 degree celcius for 15 mins.
- Cake is ready
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So that's going to wrap this up with this exceptional food Recipe of Homemade Indian cheese cake. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!